The delectable aroma, the soft texture and the rich topping make the Colomba one of the great classics of Biffi’s pastry. The Colomba is prepared with artisanal method, packed in precious wrapping, placed inside the elegant box or in the original hat box.
In Biffi’s Apricot Colomba the traditional softness is made even more delightful by the candied apricots that give to it a truly unique flavour.
