The flavours and intense aromas of the Ligurian coast are enshrined in Biffi’s Pesto, one of the most typical Italian sauce.
The secret of the unmistakeable taste of our Pesto is the preparation. Our Pesto is cold-processed and not pasteurised, like you prepare it at home.
It is perfect for bruschettas, pasta and pizza!
Cold-processed and not-pasteurized |
With 100% Italian basil |
Gluten Free |
Made in Italy |
on croutons
on pizza
with
trofie
with
lasagna
”For Biffi we only select the top leaves of the basil plants because they are more tender and more aromatic”
Stefania Bonetti
produttrice di basilico Genovese Dop Biffi
